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Portland Dining Month is back bigger than ever for its seventh year.

It features a record-setting 122 restaurants offering three-course dinners for $29 every night of the week throughout March.
New participants this year include hot spots Ataula, Kachka, Lechon, St. Jack and Trifecta Tavern.

Also new this year is sponsorship by the Oregon Wine Board to celebrate the city’s Oregon Wine A-List restaurants. And through continued sponsorship by Columbia Distributing, select restaurants will offer beer pairings or beer-centric dishes on menus throughout the month.

(http://www.PortlandDiningMonth.com)


Travel Courier Issue Date: Mar 17, 2016
Posted in West